Tag: kimchi
[Creative kimchi creations] Seafood kimchi paella
Kimchi, a staple of Korean cuisine, has grown popular among gourmets worldwide as “tasty fermented food.” The spicy condiment can stand on its own but also goes so great with other foods. Kimchi as a secondary ingredient can enhance the taste of a dish or can create a new dish as the main ingredient. This …
KIMCHI PANCAKE
Kimchijeon!!Drizzly rainy days always go together with chilly and crispy kimchijoen for many Koreans.Kimchijeon/kimchi-pancake is one of Korea’s all time favorite appetizer, snack, side dish and even a light meal!Primary ingredients would be fermented kimchi, vegetables, seafood, and flour batter.The hot,spicy,crispy, and a bit sweet and sour taste is good to have on gloomy and …
KIMCHI STORY
KIMCHI, a fermented traditional vegetable dish. There are many variations in recipes and forms, using different vegetables such as cabbage, radish, and cucumber. The health benefits of kimchi have been scientifically proven, increasing the global interest in this Korean food. Nutritional Value of KIMCHIKimchi is high in nutritional value and has many health benefits, earning its spot as one of the top …